The Climate Action Salad!

Well it has certainly been interesting times!  But for those following our work, rest assured that the Climate Action Garden persevered.

Below are pictures that show how the garden was taken to Mr. Davidge's guest room at the start of the COVID-19 school closure. 

Last week on April 16, the garden was harvested.  Mr. Davidge and his family enjoyed a salad made of beans, onions and spinach.  YUM!

The Climate Leadership Team is to be commended for their volunteer efforts in promoting locally-grown, low-emission food production.  You are all climate action heroes.